Wedding cakes

A four-tiered white wedding cake decorated with black polka dots and red flowers, placed on a white cake stand on a wooden surface.
A three-tiered wedding cake decorated with pink and white roses, pearl-like edible balls, and small flowers, placed on a silver cake stand.
A three-tier white cake with a black satin ribbon tied into a bow around the middle tier, placed on a round white cake board on a wooden table.
A tall, cylindrical pink cake decorated with pink and red flowers and green leaves, sitting on a white round table.
Two-tiered semi-naked wedding cake decorated with yellow roses and white baby’s breath flowers, with a gold 'The Jeat' cake topper, against a light-colored background.
Two-tiered wedding cake decorated with white and blue flowers and greenery, with a black topper that reads 'The Pulletts' in cursive.
A two-tier wedding cake decorated with pink roses and white flowers on a white table, with a sign nearby listing cake flavors. The cake has a figurine of a bride and groom on top, with a large pink flower in front.
A multi-layered cake decorated with white and blue flowers, green leaves, and surrounded by cupcakes with yellow and white swirls and blue flowers.
A three-tier wedding cake decorated with orange roses and white flowers, topped with a bride and groom figurine, and surrounded by framed menu cards and decorative 'Mr. & Mrs.' signs.

All wedding cakes are booked between 2 and 4 months in advance. Brides will have to read, accept and sign the terms and conditions. The bride and groom receive a cake taster, which consists of 2 of their chosen flavours and 2 of an additional flavour. We also discuss the number of tiers and the number of people the cake is intended to feed.
We also discuss colours, flowers and delivery options. The bride can provide her own flowers, but I will need them a week before the wedding day. If it will be fresh flowers, then I will need them on the eve or the day before the wedding. There is a charge for using our own flowers.
Our wedding cakes are covered in ganache, Swiss meringue and white chocolate American buttercream, and there are available options of fillings you can choose from. Our cakes come in 7 inches in height.

CAKE FLAVOURS
Vanilla, chocolate, red velvet, lemon, Victoria sponge, carrot, cookies and cream and Biscoff.
FILLINGS
Jam of your choice, Chocolate, Caramel
BUTTERCREAM
Swiss meringue, white chocolate American buttercream, Ganache

Cake tiers and servings

Medium 2-tier serves 64 guests and starts from £420

Large 2-tier serves 100 guests and starts from £480

Medium 3-tier serves 120 guests and starts from £580

Large 3-tier serves 140 guests and starts from £600

Medium 4-tier serves 180 guests and starts from £800

Large 4-tier serves 200 guests and starts from £900

5+ Price available on request

The final price is determined by your choice of design, shape, flowers and flavours.

This includes tasters, delivery and setting up

After we have provided you with the quote and you are happy to proceed, a 30% deposit is required. Then the balance is required 2 weeks before the wedding date.

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